Steaks

STEAKS

LAMB STEW IN CURRY SAUCE
Lamb, cus – cus served with cus – cus and vegetable

BEEF STEW WITH SWEET PAPRIKA
Cube beef, paprika served with rice and vegetable

GRILLED PORK CHOP RED WINE SAUCE
Pork, Julian vegetable, potato slice served with lioness’ potato and vegetable

SIRLOIN STEAK WITH BUTTER HERB SAUCE
Served with vegetable and chug French fries

LAMB KEBAB ROSEMARY SAUCE
Butter, parsley, rosemary sauce served with rice and vegetable

BEEF STRONGANO
Julian beef, mushroom , cream, garlic, onion served with vegetable and
straw potato

MARINATED CHICKEN ALMOND WITH ALMOND SAUCE
Served with vegetable and fried potato cube

DIP FRIED DUCK STUFFING WITH LEMON SAUCE
Duck boneless, stuffing chopped garlic, mushroom, chew nut and flour

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